The Wild Watch

Professional Bullfighter

Dusty Tuckness is a Cody Yellowstone local, hailing from the small town of Meeteetse, Wyoming. Dusty showed interest in the rodeo at a young age, watching bullfighting in his hometown, he knew it was something he wanted to do. He rode his first steer at the age of six and began bullfighting in junior rodeos at the age of 12. In 2006 he dropped out of school to join the rodeo full time and is now the most decorated bullfighter in the history of professional rodeo. Dusty has won Professional Rodeo Cowboys, Bullfighter of The Year 10 times and the Wrangler National Finals Rodeo Bullfighter Award 13 times. Dusty travels to the country’s biggest rodeos, ready to take on some of the baddest bulls. When he is not in the arena, Dusty is heavily invested in his health and nutrition to stay in peak performance and always looks to his faith to help lead him through life.

Porter Koury and Jake Scott

After 5 years of private catering and community events, Jake Scott and Porter Koury’s catering business gained quite the public following which helped plant the idea of a brick in mortar that grew into Sitti’s Table–or something like that.

“We loved making whatever we were passionate about and felt like doing, always rooted in French technique but with new and different ingredients and approaches,”Jake said.

“There was a point where the idea of my grandmother’s table and the explosion of freshness in her light and healthy food made us want to share a vibrant version of that with the community,” Porter said.

The two opened Sitti’s Table (“sitti” is Lebanese for “grandmother”) in May 2022, starting with two tables and a small display refrigerator offering a few grab-and-go food and beverage options. Since then, it has become a community favorite.

Brian and Jen Walker

Cody Craft Brewing stands as a testament to Wyoming’s vibrant craft beer scene, swiftly ascending to the pinnacle of excellence within the state. Founded in 2021, Cody Craft Brewing swiftly rose to prominence in Wyoming’s beer scene, snagging multiple awards in its debut year. The year 2023marked a pinnacle achievement for Cody Craft Brewing as they clinched the coveted title of Best HazyIPA in the state, a testament to their unwavering commitment to crafting exceptional brews. As a cherished gem in Wyoming’s brewing landscape, the brewery distinguishes itself further as a family-owned venture, infusing their creations with a personal touch and a commitment to the art of brewing. Owners Brian and Jen Walker, along with head brewer Nick Lawson, craft as much an experience as it does a craft brew, and it shows in each and every patron’s taproom experience.

Bert and Brenda Miller

After graduating from Powell High School, Bert Miller entered the automotive field and recently completed his 40th year working for Denny Menholt Chevrolet GMC in Cody. Shortly after high school, Bert married his wife, Brenda, a Cody native.

Over 30 years ago, Bert’s passion for snowmobiling began. With a young family of four and two older sleds, the Miller family discovered a fun winter sport they could enjoy together. Family has always been a cornerstone of Bert’s life, and snowmobiling provided a perfect community for Bert and Brenda to raise their children, Sarah and Jeremy. It allowed them to enjoy the outdoors together in a place that nurtured both a love of recreation and a strong sense of togetherness.

Chris Guyer – Founder of Joyvagen

Magnetized by adventurous mountain biking, tough gravel roads and scenic rides surrounding the Bighorn Basin, Chris Guyer was pulled to Cody, a place he just couldn’t leave. With the intention of serving Cody’s community and spreading the love of biking, Chris founded Joyvagen, the place for “all things bike” in Cody.
For eight years, Chris and his dedicated team at Joyvagen have fostered the love of two wheels in this wonderful western town. Whether passing through or a seasoned local, stop by for a chat. We’d love to meet you.

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Sara Wood – Founder of Wyoming Heritage Grains

Sara Wood is a Powell native living on the family farm outside of Ralston with her family. Her family settled in the area in the early 1900’s.
She founded Wyoming Heritage Grains in 2019, Wyoming’s only commercial flour mill.
Wyoming Heritage Grains focuses on ancient and heritage varieties of wheat and other grains. All flour is stone milled fresh to order.
They use regenerative practices to raise the grains. No-till, companion planting, and cover crops and cattle are some of the main tools used for soil health.
Many customers who are gluten sensitive are once again able to enjoy eating wheat.

Website: https://www.wyomingheritagegrains.com/

Greg Pendley – Owner and Band Member
Ryan Martin- Band Leader

The band is full of renowned musicians who have certainly made a name for themselves throughout the years. You have a 3 time flat-pick guitar champion and Western Music Association Instrumentalist of the year, a musician that has played for Frank Sinatra, a keyboard player that started at the age of 4, a sax player who performed in Branson for 25 year; 5 of those with his own show, and an award winning bass player holding it all together.
The Cody Cattle Company was started in 2008. Ryan Martin started in 2009 and has been the glue for the music ever since.
Greg & Ann Pendley purchased the business in 2019 they used that year to learn the business, but by 2020 they knew they could add to the band and have been performing with Ryan since.
Each of these performers is also a vocalist, so you get great harmonies on top of the fabulous music. While they pay homage to the western classics, they also sing some 50’s, 60’s and even a little taste of classic rock throughout the show. You’ll be singing along, tapping your feet and chair dancing for the entire show.
With an all you can eat, delicious buffet to start the night, (and a full bar), followed by the great music, you have a fabulous evening waiting for you at The Cody Cattle Company.

Before moving to Cody, John Gallis was Bloomingdales’ chief high end cabinetmaker for over 14 years. He has built Molesworth reproduction works for many sales companies and designers, all while perfecting their own unique style changes and incorporating the use of walnut and juniper accents.
Their furniture virtual portfolio features only a sampling of the custom rustic and Molesworth style they have made for clients in the past. The selected pieces illustrate the skill and creativity honed over many years.

In 1959, a hometown boy, Wayne Lundvall, opened a small boot and shoe repair shop on Cody’s main street. That business grew and became Wayne’s Boot Shop. Wayne’s has provided quality footwear and repair services at the same location for over 60 years. Wayne and Barbra retired in 1996 and sold the business to son and daughter-in-law, Kevin and Kim Lundvall. Plans are in the works for the third generation, Eric and Kinsey Brooks, to step into the family business and continue the legacy.

Zach Lentsch is an avid climber, guide, and owner of Wyoming Mountain Guides, a professional climbing guiding service that operates across the state of Wyoming. A Bighorn Basin native, Zach has been exploring wild parts of northern Wyoming for as long as he can remember. One of his first memories is getting lost in a blizzard while elk hunting with his dad at the age of three. He started climbing in his teens under the tutelage of his high school math teacher and was amazed to discover the incredible amount of world class rock, ice, and alpine climbing close to home.

Ben and Lindsey Anson’s passion for agriculture and love of Wyoming’s rugged landscapes landed them at the Pitchfork Ranch six years ago. For the Ansons, Park County is the only place that feels like home. Summers are spent trailing cattle through the hearty grasses of the Absaroka Mountains, and winters are best-enjoyed ice fishing, skiing, or with a hot cup of coffee by the fireplace.

Landon Blanchard and Elyse Guarino are conservation and community-minded individuals with a combined 24 years of river guiding and outdoor education experience. Landon and Elyse are passionate about connecting communities to Wyoming’s river and water resources in new and cooperative ways — building upon their combined outdoor skills and passion for water, wildlife, and land conservation.

A recently retired teacher, Amy Gerber enthusiastically spends her new free time out “on the road,” capturing images documenting daily wildlife encounters and adventures in the amazing wild places around us. Living in Wyoming since 1993, she was drawn to this area because it represented one of the last great wild places in the lower 48 states, including the habitat for grizzly bears.